{"id":564,"date":"2025-05-12T04:38:49","date_gmt":"2025-05-12T04:38:49","guid":{"rendered":"https:\/\/ptr.faperta.unpatti.ac.id\/?post_type=gtk&#038;p=564"},"modified":"2025-09-19T02:23:29","modified_gmt":"2025-09-19T02:23:29","slug":"prof-dr-nafly-comilo-tiven-s-pt-m-p","status":"publish","type":"gtk","link":"https:\/\/ptr.faperta.unpatti.ac.id\/?gtk=prof-dr-nafly-comilo-tiven-s-pt-m-p","title":{"rendered":"Prof. Dr. Nafly Comilo Tiven, S.Pt., M.P."},"content":{"rendered":"<p><strong>Riwayat Pendidikan<\/strong><\/p>\n<ul class=\"wp-block-list\">\n<li><strong>S1<\/strong> : Universitas Pattimura<\/li>\n<li><strong>S2\u00a0<\/strong>: Universitas Gadjah Mada<\/li>\n<li><strong>S3<\/strong> : Universitas Gadjah Mada<\/li>\n<\/ul>\n<p><strong>Publikasi Ilmiah<\/strong><\/p>\n<ul class=\"wp-block-list\">\n<li>Google Scholar : <a href=\"https:\/\/scholar.google.com\/citations?hl=en&amp;authuser=3&amp;user=wDpVtW8AAAAJ\" target=\"_blank\" rel=\"noopener\">https:\/\/scholar.google.com\/citations?hl=en&amp;authuser=3&amp;user=wDpVtW8AAAAJ<\/a><\/li>\n<li>Sinta : <a href=\"https:\/\/sinta.kemdikbud.go.id\/authors\/profile\/6670420\" target=\"_blank\" rel=\"noopener\">https:\/\/sinta.kemdikbud.go.id\/authors\/profile\/6670420<\/a><\/li>\n<li>Scopus : <a href=\"https:\/\/www.scopus.com\/authid\/detail.uri?authorId=56189091900\" target=\"_blank\" rel=\"noopener\">https:\/\/www.scopus.com\/authid\/detail.uri?authorId=56189091900<\/a><\/li>\n<\/ul>\n<p><strong>Bidang Keahlian :\u00a0<\/strong><\/p>\n<p><strong>Mata Kuliah Pengampuh<\/strong>\u00a0:<\/p>\n<ul>\n<li>Teknologi Pengolahan Hasil Ternak<\/li>\n<li>Teknologi Pengolahan Kulit<\/li>\n<li>Keamanan Pangan Hasil Ternak<\/li>\n<li>Dasar Teknologi Hasil Ternak<\/li>\n<li>Teknologi Pengolahan Telur<\/li>\n<li>Teknologi Pengolahan Susu<\/li>\n<li>Uji Organoleptik Hasil Ternak<\/li>\n<li>Metodologi Penelitian Peternakan<\/li>\n<li>Teknologi Pengolahan Daging<\/li>\n<li>Teknologi Pengolahan Limbah Hasil Ternak<\/li>\n<\/ul>\n<p><strong>Mata Kuliah Pengampuh Pada Program Studi Lain<\/strong>\u00a0:<\/p>\n<ul>\n<li>Penanganan dan Pengolahan Hasil Ternak (Universitas Terbuka &#8211; UT)<\/li>\n<li>Prinsip Teknik Pangan (Universitas Terbuka &#8211; UT)<\/li>\n<li>Pengetahuan Bahan Pangan (Universitas Terbuka &#8211; UT)<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Riwayat Pendidikan S1 : Universitas Pattimura S2\u00a0: Universitas Gadjah Mada S3 : Universitas Gadjah Mada Publikasi Ilmiah Google Scholar : https:\/\/scholar.google.com\/citations?hl=en&amp;authuser=3&amp;user=wDpVtW8AAAAJ Sinta : https:\/\/sinta.kemdikbud.go.id\/authors\/profile\/6670420 Scopus : https:\/\/www.scopus.com\/authid\/detail.uri?authorId=56189091900 Bidang Keahlian :\u00a0 Mata Kuliah Pengampuh\u00a0: Teknologi Pengolahan Hasil Ternak Teknologi Pengolahan Kulit Keamanan Pangan Hasil Ternak Dasar Teknologi Hasil Ternak Teknologi Pengolahan Telur Teknologi Pengolahan Susu Uji [&hellip;]<\/p>\n","protected":false},"featured_media":694,"comment_status":"closed","ping_status":"closed","template":"","class_list":["post-564","gtk","type-gtk","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/ptr.faperta.unpatti.ac.id\/index.php?rest_route=\/wp\/v2\/gtk\/564","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ptr.faperta.unpatti.ac.id\/index.php?rest_route=\/wp\/v2\/gtk"}],"about":[{"href":"https:\/\/ptr.faperta.unpatti.ac.id\/index.php?rest_route=\/wp\/v2\/types\/gtk"}],"replies":[{"embeddable":true,"href":"https:\/\/ptr.faperta.unpatti.ac.id\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=564"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ptr.faperta.unpatti.ac.id\/index.php?rest_route=\/wp\/v2\/media\/694"}],"wp:attachment":[{"href":"https:\/\/ptr.faperta.unpatti.ac.id\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=564"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}